Sour Cream Onion Chive Chicken

Ingredients

Coating:

2 c. bread crumbs

1/2 tsp. salt

1/4 tsp. pepper

1/4 tsp. onion powder

1/4 tsp. paprika

1/2 c. butter

3 lb. chicken strips

3 red onions, halved

Sauce:

1 tbsp. flour

1 c. sour cream

1/4 tsp. pepper

milk 

2 tbsp. parsley

Directions

Heat oven to 350

Combine coating ingredients except butter

Dip chicken in butter & coat with mixture (save crumbs)

Add onions, sprinkle crumbs, remaining butter over top

Bake 60-70 minutes

Remove chicken and scrape dripping into saucepan

Stir in flour, cook over medium heat

Stir in sour cream & pepper

Cook until heated through, add milk for consistency

Serve sauce over chicken & onions

Sprinkle with chives